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Recipes for Chai-Nog & Spiced Rum Chai-Nog

It’s Holiday Season!!! You know what that means… Eggnog time! Turn on some Christmas tunes, throw some cookies in the oven, and get ready to make some yummy holiday drinks with Revival Chai and Eggnog!
Hot Chai-Nog for 12 oz:
  • First add 12 oz of chai to your steaming pitcher
  • Then add 3 oz of eggnog to steaming pitcher
  • Steam to 160*
  • Pour into a mug, top with nutmeg sprinkles, and enjoy!

Iced Chai-Nog for 20 oz:

  • Fill a large shaker with 75% ice
  • Then add 9 oz of chai concentrate to your shaker
  • Add 2.5 oz of eggnog to the mix
  • Shake, pour, and top with nutmeg sprinkles!

Spiced Rum Chai-Nog for 12 oz:

  • First add 7 oz of chai in your steaming pitcher
  • Then add 2.5 oz of eggnog to steaming pitcher
  • Steam to 160* 
  • Add 0.5 oz of rum extract to mug (or you can add real rum for a holiday adult beverage)
  • Pour chai-nog mixture into the mug with your rum
  • Top with whipped cream, cinnamon sprinkles, red & green sprinkles, candy cane pieces, and garnish with a cinnamon stick!

We hope you enjoy these delicious drinks as much as we do! 

 

Happy Holidays!🎄

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